Spaceborne whisky returns to Earth
All for discovering out what whisky matured in area tastes like? You could get an opportunity before you assume. Scottish distillery Ardbeg teamed up with the scientists at NanoRacks to place vials of whisky aboard the Worldwide Area Station three years in the past, and people vials lately returned to Earth. The 2 corporations at the moment are analyzing molecules from the otherworldly beverage to see in the event that they work together with oak any in another way than in any other case equivalent samples that stayed on the bottom. You will discover out the consequences of microgravity in your stiff drinks when the analysis winds up in 2015. Area might not have any vital impression on the flavour, not to mention a superb one, however it’s straightforward to think about distilleries ultimately boasting of how lengthy their whisky has remained free from the planet’s clutches.
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